LEARNING TO COOK SHOULD BE FUN AND EASY

Quick & Easy Style Recipes

Mee Goreng Recipe Image

Mee Goreng

It is a popular noodle dish in Indonesia, Malysia and Singapore. Each country has their own variation of Mee Goreng and in Singapore, we tend to add some tomato sauce and sweet chilli sauce in the noodle dish. A quick and easy meal that you can whip up under 10 mins!

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Cereal Prawns made during Singapore Cuisine Cooking Class

Cereal Prawns

Cereal Prawns is definitely one of our ‘tze char’ favourites. It is a quick and simple dish to prepare and everyone including the kids love this dish!

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Chilled Mango with Sago & Pomelo

Chilled Mango w/ Sago & Pomelo

A quick and super simple asian-esque dessert. Enjoyed chilled and can be prepared way in advance for you dinner party. As long as the fruits a fresh and everything is chilled, we’re ready to go!

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Mac & Cheese Bake during D'Open Kitchen Cooking Class

Mac and Cheese Bake

Cheesey comfort food. Need i say more? This is a posh-er version which couple of different cheeses, extra spices and some caramelised onions for extra flavour.

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Salmon Poke Bowl made during Japanese Cooking Class

Salmon Poke Bowl

Poke bowl originated from Hawaii where chunks of raw fish are marinated in sweet salad sauce topped with ingredients such as tobiko, seaweed, sesame seeds etc over sushi rice.

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