Thai Sweet Potato Balls (Kai Tao)
This tiny balls made from sweet potatoes resembles mini doughnuts and its extremely addictive! The texture is light and airy after deep fried. You can make these balls in advance and keep them chill in the fridge.
Thai Cuisine Recipes
Tom Yum Goong
Tom yam soup is incredibly easy to make and amazing delicious dish that is extremely flavourful due to the herbs and spices used in the dish. It is also known as the iconic dish of Thailand.
Thai Pork or Chicken Omelette
Thai omelette is known for its fluffy texture and it is a very simple and easy dish to prepare at home. It is different from the normal omelette that we eat at Chinese zi char restaurant as Thai omelette requires a lot more oil to cook to create the fluffiness texture.
Pad Thai
Pad Thai is a stir fried rice noodles that is tossed in a sweet and sour sauce along with ingredients such as chicken, tofu and vegetables. It is served with some raw beansprouts and lime at the side. If you do not like the taste of raw beansprouts, you can add in to cook.
Som Tam Salad (Thai Papaya Salad)
Som Tam is a famous street food in Thailand and is popular with the tourists. It is made up of shredded unripe papaya or green mangoes and tossed with a sweet, tangy and spicy dressing along with grated peanut for extra crunch! It is usually served as an appetiser.
Pad Krapow Moo Saap (Thai Basil Pork)
Pad Krapow Moo Saap simply means Thai basil pork stir fry. It is a famous dish in Thai and usually eaten with rice and fried egg. It is a quick and easy dish which only takes you less than 10 minutes to cook! The dish uses minced pork but you can substitute with chicken or beef.
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