Malay Cuisine Recipes

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No doubt, many local Singapore food can’t go without sambal chilli. Singaporeans love our chilli! A good sambal can elevate a dish or be used as . . .

Ayam Penyet (Smashed Chicken)

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Ayam Pengyat is a indonesian dish where ayam stands for chicken and pengyat means smashed. It is a deep fried chicken that is seasoned and marinated . . .

Ubi Kayu Kueh

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Ubi Kayu is a traditional Nonya kueh that is made using grated tapioca, coconut cream and eggs as the base. It looked like a steamed kueh . . .

Rempah (Spice Paste)

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Rempah is a Malay word that means spice paste and it is a blend of asian spices and herbs. Many asian recipes especially Singapore, Malaysian and . . .

Chicken Rendang

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Chicken rendang is a traditional malay dish that is chicken stew with exotic spices and simmered in coconut cream. People often mistaken chicken rendang to be . . .

Ondeh Ondeh

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Ondeh Ondeh is a popular Malay sweet snacks that is made using glutinous rice flour infused with pandan flavouring and coated in grated coconut. The tiny . . .

Ikan Pepes

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This is our version of Ikan Pepes – straight oven roasting! But you can do it the old way too. Whole fish, or fillets marinated in . . .

Singapore Nasi Lemak

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Nasi Lemak is a Malay dish where rice is cooked in coconut milk infused with pandan fragrance. The key ingredient is the sambal chilli that come . . .