Trish yee
Prep Time 15
min
Cook Time 45
min
No doubt, many local Singapore food can’t go without sambal chilli. Singaporeans love our chilli! A good sambal can elevate a dish or be used as . . .
Malay Cuisine Recipes
Trish yee
Prep Time 20
min
Cook Time 30
min
Ayam Pengyat is a indonesian dish where ayam stands for chicken and pengyat means smashed. It is a deep fried chicken that is seasoned and marinated . . .
Trish yee
Prep Time 30
min
Cook Time 60
min
Ubi Kayu is a traditional Nonya kueh that is made using grated tapioca, coconut cream and eggs as the base. It looked like a steamed kueh . . .
Trish yee
Prep Time 20
min
Cook Time 90
min
Rempah is a Malay word that means spice paste and it is a blend of asian spices and herbs. Many asian recipes especially Singapore, Malaysian and . . .
Trish yee
Prep Time 20
min
Cook Time 30
min
Chicken rendang is a traditional malay dish that is chicken stew with exotic spices and simmered in coconut cream. People often mistaken chicken rendang to be . . .
Trish yee
Prep Time 30
min
Cook Time 8
min
Ondeh Ondeh is a popular Malay sweet snacks that is made using glutinous rice flour infused with pandan flavouring and coated in grated coconut. The tiny . . .
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