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Singapore Cuisine Recipes

Trish yee
Trish yee
Prep Time 30 min
Cook Time 15 min
Teochew deep fried prawn roll aka hae chor is an iconic dish Teochew cuisine. It is usually served along with a sweet sauce. By the look . . .
Trish yee
Trish yee
Prep Time 15 min
Cook Time 45 min
No doubt, many local Singapore food can’t go without sambal chilli. Singaporeans love our chilli! A good sambal can elevate a dish or be used as . . .
Trish yee
Trish yee
Prep Time 40 min
Cook Time 45 min
This is a dish I made during my elimination for MasterChef Season 2 ep 3. We were tasked with a challenge of creating a next Singapore . . .
Trish yee
Trish yee
Prep Time 15 min
Cook Time 10 min
Chee Cheong Fun is the type of breakfast I grew up eating. Chee cheong fun comes in a few variations. Those you see in the hawker . . .
Trish yee
Trish yee
Prep Time 15 min
Cook Time 70 min
This char siew pork recipe is passed down from my Grandma and made my own tweaks to the recipe to modernise the rustic recipe. I pair . . .
Trish yee
Trish yee
Prep Time 10 min
Cook Time 10 min
Prawn paste chicken is a Singapore favourite zichar dish that is enjoyed by every Singaporeans. The pungent smell from the fermented prawn paste is the whole . . .
Trish yee
Trish yee
Prep Time 45 min
Cook Time 15 min
What is Chinese New Year without pineapple tarts right? Pineapple tarts are the favourite snack on Chinese New Year as pineapple symbolises wealth and luck. And . . .
Trish yee
Trish yee
Prep Time 15 min
Cook Time 40 min
Crab bee hoon is a Singapore zi char dish that is usually served in a claypot with mud crabs and thick bee hoon. The soup taste . . .
Trish yee
Trish yee
Prep Time 10 min
Cook Time 120 min
When you attend a Chinese wedding banquet dinner, you will always see Chinese roast chicken as part of the banquet course. Chinese roast chicken is a . . .
Trish yee
Trish yee
Prep Time 45 min
Cook Time 45 min
Durian is definitely the king of fruits and the favourite among Singaporeans. It is made into many variations of dessert. This is a cake recipe that . . .
Trish yee
Trish yee
Prep Time 30 min
Cook Time 15 min
Hot and sour soup is a common appetiser dish found in Chinese/ Dim sum restaurant. It is a thick slurry soup packed with julienned ingredients such . . .
Trish yee
Trish yee
Prep Time 15 min
Cook Time 15 min
Hor Fun is a favourite zi char noodle dish among the Singaporeans. It is basically a stir fried rice noodles drenched with a thick gravy made . . .
Trish yee
Trish yee
Prep Time 10 min
Cook Time 10 min
A quick and easy non bake dessert that you can impress your guests. This recipe only take you less than 10 mins to prep and cook. . . .
Trish yee
Trish yee
Prep Time 30 min
Cook Time 30 min
Curry fish head is a popular dish in Southeast Asian and it typically uses Snapper fish head in the recipe. It is stewed with an assortment . . .
Trish yee
Trish yee
Prep Time 20 min
Cook Time 20 min
Salted egg is a favourite among Singaporeans. We have invented many innovative salted egg yolk dishes; from snacks to desserts even ice cream! You will definitely . . .
Trish yee
Trish yee
Prep Time 60 min
Cook Time 15 min
Singapore Hokkien Mee is a favourite hawker food that you can find in almost every foodcourts and hawker centres. It is an assortment of noodles simmered . . .
Trish yee
Trish yee
Prep Time 15 min
Cook Time 10 min
It is a popular noodle dish in Indonesia, Malysia and Singapore. Each country has their own variation of Mee Goreng and in Singapore, we tend . . .
Trish yee
Trish yee
Prep Time 30 min
Cook Time 20 min
Rendang is a rich and flavorful spicy stew cooked with thick coconut cream and is usually braised with beef or chicken. Brinjal tends to abosrb moisture . . .
Trish yee
Trish yee
Prep Time 10 min
Cook Time 40 min
Banana cake recipe is probably one of the easiest and fail-proof cake to make at home. It is moist, light and fluffy which makes it very . . .
Trish yee
Trish yee
Prep Time 15 min
Cook Time 15 min
Cereal Prawns is definitely one of our ‘tze char’ favourites. It is a quick and simple dish to prepare and everyone including the kids love this . . .
Trish yee
Trish yee
Prep Time 15 min
Cook Time 60 min
Sweet, spicy and full of texture and mouth fullness that is Laksa. Nowadays comes with myriad of topping but ours is simple and basic. You can . . .
Trish yee
Trish yee
Prep Time 5 min
Cook Time 10 min
Oysters Omelette is one of my must order dish when I am at East Coast Lagoon Hawker Centre. I frequent the stall so often that the . . .
Trish yee
Trish yee
Prep Time 15 min
Cook Time 20 min
Chilli crab is an iconic Singapore dish that was invented back in the 1950s. Chilli crab has became so popular that had celebrity chef Gordon Ramsey . . .
Trish yee
Trish yee
Prep Time 25 min
Cook Time 20 min
Singaporean loves salted egg yolk. From pasta, fish skins, cookies, fries, meat and even bubble tea! We simply love salted egg yolk in everything. . . .
Trish yee
Trish yee
Prep Time 120 min
Cook Time 15 min
When you google for carrot cake probably you will get two versions of it. One is the sweet carrot cake with cream cheese frosting and the . . .
Trish yee
Trish yee
Prep Time 50 min
Cook Time 20 min
Otak is a popular side dish in Singapore and is made of mackerel fish meat blended with rempah and spices. It is usually wrapped in banana . . .
Trish yee
Trish yee
Prep Time 30 min
Cook Time 50 min
Nasi Lemak is a Malay dish where rice is cooked in coconut milk infused with pandan fragrance. The key ingredient is the sambal chilli that come . . .
Trish yee
Trish yee
Prep Time 20 min
Cook Time 30 min
Claypot rice is a Zichar dish in Singapore. It is usually topped with chicken, waxed meat and mushrooms. The claypot gives a better taste and flavour. . . .
Trish yee
Trish yee
Prep Time 20 min
Cook Time 45 min
In case you have some leftover durian, you can make my favourite durian puff. Durian puff is one of my favourite dessert to make and it . . .
Trish yee
Trish yee
Prep Time 25 min
Cook Time 30 min
Bak Chor Mee is definitely my comfort food for late night supper. Bak Chor Mee is said to be a dish of Teochew origin. It is . . .
Trish yee
Trish yee
Prep Time 45 min
Cook Time 90 min
Hainanese chicken rice is an iconic famous Singapore dish that seems so easy to make but it takes great effort and time to replicate and perfect. . . .
Trish yee
Trish yee
Prep Time 60 min
Cook Time 30 min
Curry puff is a pastry usually wrapped with potato cubes fried in curry spices. Try this recipe at home see what you can put in a . . .
Trish yee
Trish yee
Prep Time 30 min
Cook Time 20 min
Popiah is a traditional hawker snack in Singapore. It is a non-fried spring roll made from a paper thin crepe wrapped with finely julienned vegetable. . . .
Trish yee
Trish yee
Prep Time 30 min
Cook Time 10 min
English term it is called dough stick and Yau Char Kway in dialect term. Popular breakfast snack that goes very well with porridge or dipped in . . .
Trish yee
Trish yee
Prep Time 30 min
Cook Time 20 min
Singapore satay is a favourite snacks and hawker food. It is a meat skewer marinated with flvaourful spices. Don’t forget the peanut sauce with your satay! . . .
Trish yee
Trish yee
Prep Time 10 min
Cook Time 10 min
Salted egg yolk sauce is very versatile and can be matched with any proteins or carbo. Here is my version of Salted Egg Yolk Pumpkin Recipe! . . .

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