Cheater Panna Cotta
Here's a quick cheater panna cotta that we've done a gazillion time in our class. Its quick, its nasty, not quite the same umptious as the real thing but hey, it quick!
- 200 ml Milk
- 400 ml Cream
- 1/2 tbsp Instant Jelly Powder
- 80 grams Sugar
- 1/2 tsp Vanilla Bean
Mix the milk, custard powder and vanilla together
In a medium saucepan, heat up cream and sugar until at scalding point then add the milk and the custard powder slurry.
Working quickly; pour the hot liquid into ramekins and let it set in fridge.
Garnish with berries.
- Altering Flavouring: Add some lemon zest , a little chocolate powder or even coconut! It will change the flavour of the dessert altogether.
- Let it set: Give it time to set; and let it cool down until the core is chilled.
- Decorate: Compote, fruits, sauces, jam, biscuits, cookies, tuilles - anything extra would give it some added texture. Our pictures has reeses and pistachios crumble.